C CASA - An Innovative Taqueria is the culimination of owner Catherine Bergen's passion for artisan foods, combined with her love of Mexican cuisine. C Casa's menu will focus on unique tacos, house-made white corn tortiallas and chips, chili-rubbed rotisserie meats, fresh salsas, salads and interesting sides, all with an innovative twist.
The kitchen will be run by the talented Jacinto brothers, Erasto and Pablo, well known for their years of beautifully executing the vision of celebrate chef Cindy Pawlcyn. Catherine and the Jacintos are committed to providing Napa Valley with a truly unique culinary experience and look forward to sharing this innovative cuisine with you!
Here is a small preview of some items on the menu:
Tacos: Spiced lamb with mint and goat cheese with avocado tomatillo salsa & Grilled mahi mahi with avocado, oranges, broccoli cabbage and salsa picante.
Sides and Salads: Black beans with chorizo and goat cheese, fingerling potatoes with roasted jalapenos and chipolinni onions and a salad of mixed field greens tossed with cilantro lime dressing with cojita cheese, toasted pumpkin seed and red bell peppers.
Rotisserie chili-rubbed chickens are also available individually or with fresh white corn tortillas and salsa and your choice of two sides for a delicious dinner for up to four people.
